All that we do at UMCFood is rooted in relationships.

“Our mission keeps us focused and drives our passion each and every day. With a network of strategic partners that spans across two states and various industries, our team has the know-how to support organizations like yours, creating stronger communities through critical services. As unprecedented challenges have shifted the way we do things, we’ve dug in deep and expanded our reach to address an increasing need for tasty, nutritious food in the places we call home.”

Rev. Dr. Todd Anderson
Senior Pastor, Hyde Park Community United Methodist Church

Jen Lucas
TBD

Heather Pfaltzgraff Assocc. VP Association Services and Volunteer Development, YMCA of Greater Cincinnati

Mark Scroggins, MBA, CPA
Treasurer, TQ Constructors, Inc.

Rev. Susan Jinnett-Sack
Retired Clergy, Kentucky Conference of The United Methodist Church

Rev. Shanon Boaz
Superintendent, Northern Kentucky District, Kentucky Conference of The United Methodist Church

Myrita Craig
CEO, Sapienta Consulting Inc.

Jessica Shelly
Director of Student Dining Services, Cincinnati Public Schools